We’re always looking for great talent to join our team and grow with us. If you love food and drink, and have a passion for hard work, let’s talk!


"Drinking good wine with good friends is one of lifes most civilized pleasures."   Our Mixologist and Sommelier's are passionate about the complexity and nuances of beverage. Our people specialize a in spectrum of interests ranging from all scratch cocktails, to craft beers, and the ...

"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world." In addition to working in our beautiful upscale environments, Ford Fry Restaurants offers service professionals growth and educational opportunities. Our service teams value genuine interactions with our guests and with one another. Become part of an dynamic, ...

"Life is like a good restaurant: you walk in, have great food and good company and walk back out" Our gracious hosts and hostess provide our guests a welcoming and positive first impression. They are courteous, professional, and maintain a helpful attitude with everyone!   ...

As chef-owner and founder Ford Fry’s passion is to find great people and develop them. His current restaurants include JCT Kitchen, no. 246, The Optimist, King + Duke, St. Cecilia, The El Felix, Superica, and Marcel, State of Grace, and Beetlecat in Inman Park. Fry’s culinary inspirations cover many years and much of the country: from eating out with his family as a ...

"One cannot think well, love well, sleep well, if one has not dined well."       ...

"Some are born great, some achieve greatness, and some hire public relations officers."  PURPOSE: The Public Relations Manager is expected to manage the public relations tactics for Ford Fry Restaurants. JOB FUNCTIONS: ESSENTIAL: Essential: Understand and consistently apply Ford Fry Restaurants style, practices, culture, terminology, organizational structure, and general ...

QUALIFICATION REQUIREMENTS:    QUALIFICATIONS:  ESSENTIAL: Possess a positive, outgoing and naturally ...

QUALIFICATIONS:   ESSENTIAL:     1. Possess a positive, outgoing and naturally curious Personality. 2. Ability to follow the Ford Fry Restaurants standards of ...

"The Art of a good meal is quality, service, value and cleanliness."         PURPOSE: The Steward is expected to clean all dirty china, glass, flatware, pots and pans, kitchen equipment andfloors to standard in a sanitary and timely manner. JOB ...

Applicant Tracking System Powered by ClearCompany HRM Applicant Tracking System